Le Favate
The house, the chapel, and the water mill which were builts in 1600 are still, miraculously intact, and all the structures are surrounded by old olive groves in an estate of 100 hectares.
Our house has a warm and welcoming atmosphere. It has been sympathtically restored usin traditionals materials, there are massive woodan beams and handmade terracotta floors.
Our chef Grazia sets a warm and cozy atmosphere, thanks to its typical cuisine Cilentana. To discover the food traditions and traditional recipes of Cilento, Le Favate is the perfect place.
She knows the secrets of the local cuisine which have been handed down from her mother and the previously generation
The secret of the 'cucina cilentana' is an 'absence of time' and a profund relationship with the rhythms of nature and love for who he sits at the table: not a customer but a guest to conquer it bite after bite
Favate Home and the ancient dovecote, the old chapel and the old cellarsm.... the history of Favate!
GALLERIA FOTOGRAFICA
